Maclean's Highland Bakery - All Butter Scottish Shortbread, 6 Packs x 175g (1.05kg) - Slowly Baked, Plain, All Butter,Traditional Shortbread

Description

• All butter shortbread is made as it is named, using butter, flour, sugar and salt. The biscuits are then lightly dusted with demerara sugar
• Our family recipe is slowly baked, the traditional way, creating a crumbly melt in the mouth texture, with a satisfying crunch
• Conveniently packed so each carton contains 2 pouches of 4 biscuits. Ideal for storing, if you can resist the temptation to eat them all!
• Suitable for Vegetarians
• Proudly baked by Macleans Highland Bakery for over four generations, in the Scottish Highlands

Product Description

Shortbreads 6 x 175g packs (1.05Kg). Each 175g pack contains 8 shortbread biscuits. All Butter Shortbread blends only flour, butter, sugar and a pinch of salt. It is then lightly dusted with demerara sugar and slowly baked, creating a crumbly melt in the mouth texture, with a rich, butter flavour

Ingredients

WHEAT Flour [Calcium, Thiamin, Iron, Niacin], Butter 30% (MILK), Sugar, Maize Starch, Demerara Sugar, Salt.

Directions

Store in a cool and dry place

Manufacturer Contact Information

16 West Road, Forres, IV36 2GW, Scotland

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