Saf Levure Active Dry Yeast 500g | Easy to Use and Provides Consistent Results In Bread and Pastry Recipes and Other Baked Goods

Description

• SAF Levure Active Yeast is a brand of active dry yeast widely used in baking.
• This yeast is easy to use and provides consistent results in bread and pastry recipes.
• It needs to be activated by dissolving in warm water (110F to 115F or 43C to 46C) before adding to dry ingredients.
• It needs to be activated by dissolving in warm water (110F to 115F or 43C to 46C) before adding to dry ingredients.
• t is a shelf-stable product, making it convenient for storage in a pantry or cupboard. The yeast can be stored at room temperature but should be kept in a cool, dry place away from direct sunlight.

Product description

SAF Active Dry Yeast is commonly used in baking to leaven bread and other baked goods. It is a shelf-stable product that remains dormant until activated by warm water

Ingredients

Yeast (Saccharmoyes Cervvisiae)

Directions

Dissolve 500g of SAF Levure Active Dry Yeast in warm water (110F to 115F or 43C to 46C) before adding to dry ingredients.

Shipping and Returns

• We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
• Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
• Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
• All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
• Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
• In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.