SARAS FLAVOURS OF ASIA
Saras Panipuri 200g
219.65 SAR
366.08 SAR
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Tracked Shipping on All Orders
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14-Day Returns
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24/7 Customer Support
Description
- Raw Puri/Poori for Pani puri/Golgappa/Puchka. Just deep fry them and your golgappas are ready.
- Heat oil for deep frying in a pan.The oil should be medium hot.
- Slide the 2 to 4 puri at a time in the oil. Fry them over low to medium hot flame.
- They will puff up as soon as you add them to the oil. Nudge the poori with the frying spoon so that they puff up. Now flip them by frying spoon. Continue to fry them until golden brown in colour.
- Drain them on a paper towel. Fry all the poori same way. You can store fried puri/poori up to one month in a air tight container.
Shipping and Returns
- We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
- Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
- Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
- All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
- Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
- In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.
Saras Flavours of Asia.
Saras Panipuri 200g
219.65 SAR
366.08 SAR