Thursday Cottage Lime Curd 310g

Description

• A crisp creamy curd has a zesty flavour of limes and is made with free range eggs, butter and cane sugar.
• Lime Curd can be used as a layer of a sponge or pastry dessert that is topped with fresh ripe strawberries.
• Awarded 2 stars in the Great Taste Awards 2019.
• Cooked in small batches to retain all the flavour and highest standad of product.
• Nut Free Factory, gluten free

Product Description

Thursday Cottage have been producing high quality artisan jams and marmalades since 1963. From a small thatched cottage in Somerset to a small production until in Tiptree, Thursday Cottage still stir the fresh finest ingredients by hand, in open pans and hand fill all their jams and marmalades (you get more whole fruit hand pouring).

Ingredients

Sugar, Lime Juice (15%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lime oil For allergens, see ingredients in bold

Directions

Use as an ingredient in baking recipes, such as fillings, toppings, or spreads.

Manufacturer Contact Information

Thursday Cottage Ltd. Factory Hill, Tiptree, Colchester CO5 0RF

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