Wholefood Earth Millet Grain 500 g | GMO Free | Natural | High Fibre

Description

• A world of goodness For those with gluten sensitivities, our Millet Grain offers a delicious and nutritious alternative to wheat and other gluten-containing grains. It's naturally gluten-free, allowing you to enjoy all the benefits of whole grains without digestive discomfort.
• Nutrient-Rich Goodness: Millet Grain is a good source of plant-based protein, making it an ideal choice for vegetarians, vegans, and those seeking alternative protein sources. A naturally low in fat, making it a heart-healthy grain that contributes to a balanced diet.
• High-quality Ingredients Whole food presents 100% Whole Grain Millet, packed with essential nutrients, including magnesium, phosphorus, manganese, and copper, which play crucial roles in various bodily functions.
• Instructions to Use Rinse millet grain thoroughly under running water until the water runs clear. In a saucepan, bring water to a boil, then add millet and reduce heat to low. Simmer for 20-25 minutes, or until millet is tender and fluffy. Drain any excess water and fluff with a fork.
• Just The Good Stuff / Fully Recyclable Packaging: Wholefood Earth is committed to sustainable practices, using fully recyclable packaging. This process involves efficient collection, separation, baling, shredding, and thorough washing. Materials are then melted and pelletized before being transformed into new packaging. This comprehensive approach minimizes waste and contributes to a healthier environment.

Product Description

Millet, like Quinoa and Buckwheat, is more correctly defined as a Pseudo-Grain since it is a seed rather than a grain. Millet Grain, like Quinoa and Buckwheat, is free of allergens. Yay! Millet is a lifesaver for folks with unique dietary needs, and it's always good to have on hand, especially because it's so easy to substitute. Millet is more than simply a fun alternative to the more common grains. Its protein composition is quite similar to wheat. It's also quite nutritious, including several essential components. Millet makes excellent baked items, particularly bread and pancakes, and can also be used as a classic porridge-like cereal. Millet Grain is a natural, GMO-free grain that is well-liked by vegans. We believe that good food shouldnt cost the earth, as such, sustainability matters to us dearly. Thats why we work tirelessly to find sustainable solutions throughout our business. We rolled out all-new 100% recyclable packaging on Wholefood Earth products. The new packaging is apt for kerbside recycling. Thank you for knowing It's what's on the inside that counts. For wanting a future without toxins in the food your children eat. For insisting on the accountability that traces food back to its source. For protecting the biodiversity that nurtures animal habitats and makes crops thrive. And, from everyone here at Wholefood Earth, thank you for using your buying power to make meaningful, informed choices that will continue to nourish our people and our planet today, tomorrow, and forever. We're here for a healthier earth, a sustainable earth, a wholesome earth.

Ingredients

Millet Grain.

Directions

Always Read The Ingredients On The Product Packaging If You Have Allergies or Dietary Requirements. May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya

Manufacturer Contact Information

Wholefood Earth Ltd. 22 Leigh Road, Haine Industrial Estate, Ramsgate, Kent CT12 5EU, United Kingdom

Shipping and Returns

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